Casa de Tacos is a small, friendly spot where almost everything is gluten-free — including the tortilla chips and even gluten-free beer, which is rare in Bucharest. The interior courtyard is cozy, with warm lighting and subtle Mexican details that make you forget you’re in the middle of the city. The tacos are made with care, using fresh ingredient...
Sublimmme is a 100% vegan and raw-vegan bistro-patisserie offering a diverse menu that ranges from vegan burgers and wraps, to warm soups, and over 15 types of raw, gluten-free and refined sugar-free cakes and desserts. Every dish—from Beyond Meat-style burgers to vibrant salads and smoothies—is fresh, nutrient-dense, and full of flavor, often enjo...
McDonald’s isn’t the first place that comes to mind for gluten-free dining, but select locations — including Barbu Văcărescu and Drumul Taberei — have introduced gluten-free cheeseburgers on request. The bun comes individually packaged, and the preparation follows internal procedures designed to minimize cross-contamination, though it’s not entirel...
Rawdia is one of the pioneers of raw-vegan cuisine in Bucharest, offering a 100% gluten-free, lactose-free, and refined sugar-free menu focused on living, natural, and nourishing food. The dishes draw inspiration from international cuisines, creatively reimagined in a healthy way – from raw lasagna and seed & veggie patties, to cashew-based des...
Sara Green is a 100% vegan urban bistro, well-known for its contemporary, nutritionally balanced, and fairly priced dishes. The menu features a wide range of options, from juicy vegan burgers and colorful wraps to Asian-style stews, buddha bowls, and gluten-free, refined sugar-free desserts.
The atmosphere is relaxed and welcoming, with a minimali...
Vyro Raw & Vegan Bistro is a plant-based bistro offering raw & vegan cuisine, celebrated for its whole-food ingredients without additives, refined sugar or gluten. The menu is inventive and diverse, featuring raw soups, vegan pasta, raw lasagna, vegan sushi, as well as raw cakes, cold-pressed smoothies, and natural juices.
The setting is m...
Arepas Colombianas offers a truly gluten-free street-food experience — their arepas are made on-site from white corn flour, with zero risk of contamination, making them ideal for celiac diners. The arepas are substantial (around 320 g), and freshly grilled as ordered. Standout options include the Pulled Pork, Chicken, Cheese (halloumi), and Tofu ar...
Chedo is a 100% gluten-free pastry shop, carefully built by a family who understands celiac disease firsthand — and it shows in every detail. The space is clean, modern, and welcoming, ideal for a quiet treat or a short break. The product range is wide: delicate cakes (éclairs, fraisier, medovik), muffins, macarons, cherry tarts, pies, and bread —...